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This book is an invitation to share in a remarkable journey to a place that is for all intents and purposes simply incomprehensible: Antarctica. A paradox of th..(read more)
Daisy Thijssen is a designer and researcher fascinated by contemporary food culture. How we consume meat and what types we accept, animals as unrecognisable pro..(read more)
Quite a successful story this, of a designer collaborating with bio-scientists and “the market”. Van Oers, found a way to generate electricity throu..(read more)
Visions of artists, scientists, designers, filmmakers who present their powerful imagery, radical ideas and visionary statements on how we can design
This year’s theme was the impact of humankind on the environment – as well as the effects on life itself of the strong human urge to custom-design o..(read more)
Some time in the 1960’s, in the heart of Africa, a new animal was introduced into Lake Victoria as a little scientific experiment. The Nile Perch, a vorac..(read more)
The human world, cannot survive without a three way partnership with physis and techne, the green world and the technological.